Skip to main content
6. Local & Sustainable Food / 6.2. Support food production facilities /

SF5Partner with the Chamber of Commerce and State government in supporting investigation into sustainable farming products (i.e. viability of a local food processing plant and local or mobile abattoir)

Progress

Late
  • Yet to commence
  • Current
  • Ongoing
  • Completed

Official name

Partner with the Chamber of Commerce and State government in supporting investigation into sustainable farming products (i.e. viability of a local food processing plant and local or mobile abattoir).
(According to the action plan)

Annual report

Report: 1.7.2023 – 30.6.2024
Sustainability Action Plan Annual Report 2023-2024
The report contains no data for this action.
Report: 1.7.2023 – 30.6.2024
Sustainability Action Plan Annual Report 2023-2024_1
The report contains no data for this action.

Read more

Objective

Responsible organisations

Directive

Stage

  • Priority

    Medium

Plan

Class

Resourcing Required

  • KPI/Measure of Success

    Engagement with key partners in responding to requests to support industry on case-by-case basis
Information updated 10.08.2023